How to Make Garlic Parmesan Chicken and Potatoes

If you love crispy potatoes, juicy chicken, and garlic parmesan goodness, this Garlic Parmesan Chicken and Potatoes is a must-try! It’s a quick and easy one-pan meal that’s packed with rich, savory flavors and perfect for busy weeknights.


Ingredients

For the Chicken:

  • 2 boneless, skinless chicken breasts (or thighs)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes (optional)
  • 1/4 cup grated Parmesan cheese

For the Potatoes:

  • 3 cups baby potatoes, halved
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning
  • 1/4 cup grated Parmesan cheese

For Garnish:

  • 2 tablespoons fresh parsley, chopped
  • Extra Parmesan cheese, for topping

Instructions

1. Prepare the Chicken

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix olive oil, garlic powder, Italian seasoning, paprika, salt, pepper, and red pepper flakes.
  3. Coat the chicken in the seasoning mix, then sprinkle with grated Parmesan.
  4. Set aside while prepping the potatoes.

2. Prepare the Potatoes

  1. In another bowl, toss the halved baby potatoes with olive oil, minced garlic, salt, pepper, Italian seasoning, and Parmesan cheese.
  2. Spread potatoes on a lined baking sheet in a single layer.

3. Bake the Chicken and Potatoes

  1. Place the seasoned chicken breasts on the same baking sheet with the potatoes.
  2. Bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the potatoes are crispy.
  3. For extra crispiness, broil for 2-3 minutes at the end.

4. Serve and Garnish

  1. Remove from the oven and let rest for 5 minutes.
  2. Sprinkle with fresh parsley and extra Parmesan before serving.

Tips for the Best Garlic Parmesan Chicken and Potatoes

Use Bone-In Chicken for More Flavor: Adjust cooking time as needed.
Make It Extra Crispy: Broil the last few minutes for golden edges.
Add Veggies: Toss in green beans or broccoli for a full meal.
Use Fresh Garlic: Enhances the overall flavor!

This Garlic Parmesan Chicken and Potatoes is crispy, cheesy, and full of garlicky goodness—an easy, satisfying meal your whole family will love! 🍗🥔🧄✨

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