BEST RECIPE For Cinnamon Swirl Apple Bread

If you’re craving a cozy, homemade treat, this Cinnamon Swirl Apple Bread is the perfect choice! It’s soft, moist, and bursting with apple flavor, layered with a cinnamon sugar swirl for extra warmth. Perfect with a cup of coffee or tea! 🍏✨


Ingredients

For the Bread:

1 ½ cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
½ tsp cinnamon
½ cup unsalted butter (melted)
¾ cup granulated sugar
2 large eggs
1 tsp vanilla extract
½ cup sour cream or Greek yogurt
1 ½ cups apples (peeled & diced, Granny Smith or Honeycrisp)

For the Cinnamon Swirl:

¼ cup brown sugar
1 tbsp cinnamon

For the Glaze (Optional):

½ cup powdered sugar
1-2 tbsp milk
½ tsp vanilla extract


Instructions

1. Preheat & Prepare

  1. Preheat your oven to 350°F (175°C).
  2. Grease and line a 9×5-inch loaf pan with parchment paper.

2. Make the Batter

  1. In a medium bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon.
  2. In a separate large bowl, whisk melted butter and sugar until smooth.
  3. Add eggs, vanilla, and sour cream (or Greek yogurt), mixing well.
  4. Gradually fold in the dry ingredients until just combined.
  5. Stir in diced apples (do not overmix).

3. Create the Cinnamon Swirl

  1. In a small bowl, mix brown sugar and cinnamon.
  2. Pour half of the batter into the loaf pan and sprinkle half of the cinnamon sugar over it.
  3. Add the remaining batter, then top with the rest of the cinnamon sugar.
  4. Swirl lightly using a knife or skewer.

4. Bake & Cool

  1. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
  2. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack.

5. Optional Glaze

  1. Whisk together powdered sugar, milk, and vanilla extract until smooth.
  2. Drizzle over the cooled bread before slicing.

Serving Ideas

🍎 Serve warm with butter or cream cheese.
☕ Pair with coffee, tea, or warm apple cider.
🥄 Enjoy as a breakfast treat or dessert!


Pro Tips

Best apples? Use Granny Smith for tartness or Honeycrisp for sweetness.
Extra moist? Substitute ½ cup applesauce for half the butter.
More crunch? Add ½ cup chopped pecans or walnuts to the batter.


This Cinnamon Swirl Apple Bread is easy to make and full of fall flavors! 🍎🍞 Try it today! ✨

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