Hot Fudge Brownie Bread Recipe

If you love chocolatey, fudgy brownies, this Hot Fudge Brownie Bread is about to become your new favorite dessert. It’s moist, rich, and loaded with chocolate, featuring a thick swirl of hot fudge for extra indulgence. Perfect with a cup of coffee or a scoop of vanilla ice cream!


Ingredients

1 cup butter (melted)
1 cup granulated sugar
1/2 cup brown sugar
3 large eggs
1 tbsp vanilla extract
1 cup all-purpose flour
1/2 cup cocoa powder
1/2 tsp baking powder
1/4 tsp salt
1/2 cup hot fudge sauce (store-bought or homemade)
1/2 cup chocolate chips


Instructions

1. Preheat & Prepare

  1. Preheat oven to 350°F (175°C).
  2. Grease and line a 9×5-inch loaf pan with parchment paper.

2. Mix the Batter

  1. In a bowl, whisk together melted butter, sugar, and brown sugar until smooth.
  2. Add eggs and vanilla extract, whisking until combined.

3. Add Dry Ingredients

  1. Sift in flour, cocoa powder, baking powder, and salt.
  2. Fold gently until fully incorporated (don’t overmix).

4. Assemble the Loaf

  1. Pour half of the batter into the prepared loaf pan.
  2. Drizzle hot fudge sauce over the batter, then swirl with a knife.
  3. Add the remaining batter and smooth the top.
  4. Sprinkle with chocolate chips.

5. Bake & Cool

  1. Bake for 45-50 minutes, or until a toothpick inserted comes out with a few moist crumbs.
  2. Let cool in the pan for 15 minutes, then transfer to a wire rack.

Serving Ideas

🍫 Serve warm with a scoop of ice cream.
🍓 Top with fresh berries for a sweet contrast.
☕ Pair with coffee or hot cocoa for extra coziness.


Pro Tips

Extra fudgy? Add more hot fudge after baking.
Less dense? Use ½ tsp baking soda for a slightly lighter texture.
Nutty twist? Fold in ½ cup chopped walnuts or pecans.


This Hot Fudge Brownie Bread is an easy, one-bowl recipe perfect for chocoholics. Enjoy! 🍫✨

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